Production of food and dairy products. Strains of Corynebacterium glutamicum have been used in the production of the amino acid, L-glutamate. Old range in fermentation processes, which describes the application of microbial processes leading to the production of food and beverages to be. Such things as anticoagulants, antidepressants, vasodilators, herbicides, insecticides, plant hormones, enzymes, and vitamins have been isolated from microorganisms or produced in large quantities by genetically engineering the organisms with foreign genes. The editors have brought together leading researchers and professionals from the entire field of industrial microbiology and together they adopt a modern approach to a well-known subject. FOOD AND INDUSTRIAL MICROBIOLOGY Food spoilage, food infections and intoxications caused by microorganisms and methods for their detection Dr. Neeraj Dilbaghi Reader, Department of Bio & Nano Technology Guru Jambheshwar University of Science and Technology Hisar- 125001 and Dr (Mrs. ) … Focusing on current and future uses of microbes as production organisms, this practice-oriented textbook complements traditional texts on microbiology and biotechnology. Applications of Industrial Microbiology Bacteria, Fungi, Yeast etc. many examples of the application and potential of Industrial microbiology is primarily associated with the commercial exploitation of microorganisms, and involves processes and products that are of major economic, environmental and social importance throughout the world. are used commonly in the production of various fermented products like wine, yogurt etc. In the present existence too, it has been given recognition. The term industrial microbiology refers to the use of microorganisms for industrial purposes. Industrial microbiology is an area of applied microbiology which deals with screening, improvement , management,and exploitation of microorganisms for the production of various useful end products on a large scale. Industrial microbiology is the field that has been recognised since the past. This is where formal risk assessment and mitigation planning pays off. Common examples include utility interruptions, microbial contamination, variable raw material quality, fouling of process equipment, equipment failure and unexpected poor process performance at scale. For obtaining a useful product, a single strain of microorganism has to be grown in a mass-culture free from other contaminating organisms. In this field, there have been occurrence of transformations. Introduction to Industrial Microbiology :-For several centuries, microorganisms have been identified and used.The Babylonians and Wolves used yeast to make alcohol. Industrial microbiology deals with the technological aspects of using microorganisms for large- scale production of valuable goods of human interest from comparatively inexpensive raw materials.