Essentially, dak galbi / dakgalbi (닭갈비) is spicy chicken stir fried in a large pan, which is often a cast iron pan. DakGalbi (Chuncheon Chicken Fried Rice) Much like my Soft Tofu Stew recipe, you can make the sauce first and use the leftover later. 4 T gochujang; 3 T Korean red chili powder (고추가루 gochukaroo) 1 T Korean … Chopped chicken is marinated in a mix of spicy Korean sauce then stir fried … Calories per serving of Korean BBQ Chicken Stir Fry 206 calories of Chicken Breast (cooked), no skin, roasted, (6 ounces) 60 calories of Simply Enjoy Korean BBQ Sauce, (2 tbsp) 26 calories of Carrots, raw, (0.50 cup, chopped) 19 calories of Green Peppers (bell peppers), (0.50 cup, strips) 16 calories of Peppers, sweet, red, raw, sliced, (0.50 cup) Calories per serving of Spicy Chicken Stir Fry 172 calories of Chicken Breast (cooked), no skin, roasted, (5 ounces) 19 calories of Onions, raw, (50 grams) 18 calories of Sweet Cooking Rice Wine, (0.25 tbsp) 16 calories of Sesame oil, hot chili, (0.13 tbsp) 14 calories of Broccoli, fresh, (50 grams) 13 calories of Onions, raw, (35 grams) Dakgalbi (Spicy Chuncheon Chicken) Recipe. Ingredients for Dakgalbi Sauce. There are 663 calories in 1 serving of Korean Sweet and Spicy Fried Chicken. Get full nutrition facts and other common serving sizes of Korean Sweet and Spicy Fried Chicken including 100 g …