Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. High Altitude (over 5,000 feet): Prepare as directed, adding 1 tbsp all-purpose flour and an additional 2 tbsps milk. In a medium bowl, combine Krusteaz Honey Cornbread and Muffin Mix, milk and eggs, stirring well. In medium bowl, blend together Krusteaz Honey Cornbread & Muffin Mix, milk, oil and egg until moistened. Bake 22-26 minutes. 1/4 cup chopped green onion // BAKE as directed below or until light golden brown. 1/2 cup shredded cheddar cheese. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. (Note: Skillet will be HOT.). Stir in butter and corn. Reduce milk to 1/2 cup & Add 3/4 cup salsa & 1 tsp chili powder. Add toasted cornbread cubes; toss gently and serve. Preheat oven to 400°F. 1/3 cup vegetable oil (or melted butter) 1 egg. Calorie breakdown: 13% fat, 80% carbs, 8% protein. Visit CalorieKing to see … Refer to the package for the most current ingredient information. Cool completely and store in tightly covered container. about 12. Pour mixture over stuffing ingredients. Drain on paper towels. Sign up to get updates on new products, expert advice, special offers and more. Take it to the next potluck and wait for the applause. Lightly grease 8x8x2-inch pan. Heat butter in large skillet over medium-high heat. Lightly grease three 5x3x2-inch mini loaf pans. Pour batter into preheated skillet. Cool. Is this information inaccurate or incomplete? Bake 23-27 minutes or until light golden brown. Top with additional cheddar cheese, if desired. For a fun texture, add ½ cup corn to the batter before baking. All trademarks, copyright and other forms of intellectual property are property of their respective owners. May contain milk, eggs, soy and tree nuts. Cut cornbread into 3/4-inch cubes and place on ungreased baking sheet. Who doesn’t love cornbread? Fat Free Wild Blueberry Supreme Muffin Mix, Garden Lites Veggie Muffins Apple Cinnamon, Publix Natural Blueberry Flavored Muffins. 2,000 calories a day is used for general nutrition advice. Add 1/2 cup chopped green onion & 3/4 cup grated cheddar cheese. * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. Calorie breakdown: 4% fat, 90% carbs, 6% protein. Place toasted cornbread cubes and torn English muffins in baking pan. Lightly grease 13x9x2-inch pan. Find in Store. Check out some brilliant recipes created by our Baker’s Dozen team. 1/2 cup cooked and crumbled bacon. STIR together milk, oil, egg and full box cornbread mix until blended. Bake as directed. Bake 35-45 minutes or until heated through. Grease sides and bottom of an 8-inch cast iron skillet (or any ovenproof skillet). Bake 18-22 minutes or until light golden brown. All the tasty picturesque recipes from our Instagram feed. Serving Size: 1/12 package (35g) (amount for 21/2 x 2 piece), Servings Per Container: Preheat oven to 400°F. Spoon cornbread batter over chili in large spoonfuls. Heat oil to 325°F. Craving something specific? Explore some favorite recipes by category to find exactly what you are looking for. How can you improve on bread that’s been around for 400 years? Primary Prep, Ingredients & Nutritional Info. Cool cornbread and cut into ¾ -inch cubes. Cool cornbread by removing from skillet and placing on a rack. Bake at 350°F 14-16 minutes or until golden brown. Contact Us. Bake at 400°F 20-25 minutes or until toothpick inserted into center comes out clean. This version combines fresh corn, honey, and rich butter in a mouthwatering twist on traditional recipes. Preheat oven to 350°F. It’s a good thing you like email, because we’re sending one your way. Lightly grease pan or line muffin pan with paper baking cups. All trademarks, copyright and other forms of intellectual property are property of their respective owners. The story began in 1932 when Rose Charters decided to tackle the challenge of making the perfect, easy-to-prepare pie crust. This will also prevent the surface from becoming soggy. * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. Pour into prepared pans. Start with: 2/3 Cup Milk, 1/3 Cup Vegetable Oil (or melted butter), 1 Egg. // Cornbread: Place Krusteaz Gluten Free Honey Cornbread Mix, water, oil, egg and cheese in a medium bowl; stir until well blended. Toss with salad dressing. Get adventurous with some of our other delicious mixes. Drop corn batter by tablespoons into hot oil; cooking 2-4 minutes or until golden brown. More is always good, when it comes to recipes. Is this information inaccurate or incomplete? A gluten free Honey cornbread and muffin mix that delivers delicious treats and is quick and easy . Bake 18-20 minutes. Pour into prepared pan. Bake 48-52 minutes. Prep 15 min Total Time 40 min Servings 15, 1 package Krusteaz Honey Cornbread & Muffin Mix, Prep 15 min Total Time 40 min Servings 16, Prep 20 min Total Time 1 hr 20 min Servings 10-12, 1 package Krusteaz Honey Cornbread & Muffin Mix, prepared and baked as directed on package, 2 cups torn English muffins, about 3 muffins, Prep 30 min Total Time 1 hr 5 min Servings 6, 1 lb pre-cooked chicken and apple sausage, grilled and sliced, Southwestern-flavored or ranch salad dressing, to taste, 8 oz sausage or bacon (cooked and crumbled), Prep 15 min Total Time 1 hr 15 min Servings 12, Prep 5 minutes Total Time 15 minutes Servings 6-8, 1 package Krusteaz Honey Cornbread and Muffin Mix. For Stuffing: Preheat oven to 350°F. Bake as directed. Email Sign Up. 1/2 cup milk. There are 110 calories in 2 x 2" piece (27 g) of Krusteaz Honey Cornbread & Muffin Mix. Gently stir to combine. In large bowl, place tomatoes, avocado, onion, cilantro and sliced sausage. Enriched Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour, may contain Enzymes, Ascorbic Acid), Sugar, Degermed Yellow Corn Meal, Canola or Soybean Oil, Salt, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Honey Powder, Xanthan Gum. Add these tasty twists to your breakfast-for-dinner file. In a Dutch oven or deep fryer, pour oil to a depth of 2 inches. Remove from heat and stir in cranberries, pecans, sage, thyme, salt, pepper and parsley. Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. 8-inch cast iron skillet (or any ovenproof skillet). Bake as directed. SPOON batter into pan or fill muffin pan 2/3 full. Warnings Contains: Wheat. Prepare batter as directed. Add onions and celery; sauté until tender. In large bowl, stir together all ingredients until well blended. 1 package Krusteaz Honey Cornbread & Muffin Mix. Kodiak Cakes Cornbread Mix - Homestead Style. Add 1 cup (8 3/4 oz can) creamed corn, 1/2 cup grated cheddar & 2 tbsp diced jalapeños. Add 1 cup grated Parmesan, 2 tbsp chopped fresh basil (or 2 tsp dried) & 2 tbsp chopped parsley. Top with additional cheddar cheese, if desired. A gluten free Honey cornbread and muffin mix that delivers delicious treats and is quick and easy . Mixes Recipes & … Enriched unbleached flour (wheat flour, malted barley flour, ascorbic acid [dough conditioner], niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, degermed yellow cornmeal, salt, leavening (baking soda, sodium acid pyrophosphate), soybean oil, honey powder, natural flavor. Preheat oven to 350°F. For muffins, cool 5 minutes; gently loosen and remove from pan. Buy Online. Because making it is half the fun, right? Let sit 5 minutes before serving. Stir things up with our favorite mix-ins & recipes. Other User Submitted Calorie Info Matching: Krusteaz Ff Honey Cornbread Krusteaz Ff Honey Cornbread (1 serving) Calories: 120 , Fat: 0g , Carbs: 27g , Protein: 2g Place on ungreased baking sheet. 1 cup drained, canned corn. There are 140 calories in a 1/4 cup (2x2" piece) serving of Krusteaz Natural Honey Cornbread. There are 140 calories in 2x2" piece (27 g) of Krusteaz Corn Bread. Add vegetable mixture to baking pan, stir gently.