This looks great on a grill and on a plate. As low as $140.00. The Australian Wagyu Tomahawk, weighing in at 30-32 oz., is a massive steak that promises to deliver a … There was an error retrieving your Wish Lists. Ribeye Wagyu Ribeye 16 Oz. The longissimus dorsi, or large center eye, the complexus, a smaller side muscle which is not always present depending on where the steak is cut, and the spinalis dorsi, also called the cap of ribyeye or deckle. There was a problem completing your request. Our payment security system encrypts your information during transmission. Beef sold in the U.S. is graded by the United States Department of Agriculture (USDA). Antibiotic-free, Hormone-free, Higher in Omega 3s and Omega 6s than regular beef, Imported from Australia. Full Blood Wagyu Tomahawk Ribeye Steak $ 120.00 – $ 294.00. Now on 2 stores but 1 shared cart. With our special dry-aging process we’ve found a way to make this exclusive cut, even more elite and flavorful. Fast fact: The bone in a bone-in steak doesn’t add a significant amount of flavor, but it does insulate the meat next to it and adds a small section of steak that is more rare than the rest of the steak. There are eight total grades and the top grade is USDA Prime. Add to wishlist. Our Wagyu Tomahawk Steaks come in packs of 4 steaks, all expertly hand-cut by our butchers to three generous sizes, so you can decide just how hungry you are. Regular Price $155.00. Dry-Aged Tomahawk . For the best experience on our site, be sure to turn on Javascript in your browser. Once you start cooking with Snake River Farms, you’ll discover why our customers say they’re too spoiled for anything else. Spark some inspiration! To be Sold as total weight of each steak with bone = approx 1.3kg to 1.6kg each. Our Wagyu Tomahawk Steaks come in packs of 4 steaks, all expertly hand-cut by our butchers to three generous sizes, so you can decide just how hungry you are. Your question might be answered by sellers, manufacturers, or customers who bought this product. In order to navigate out of this carousel please use your heading shortcut key to navigate to the next or previous heading. Our Wagyu Tomahawk steaks are incredibly marbled, with a large chunk of fat in the middle that melts deliciously when grilled. To achieve these extraordinary results, we utilize a proprietary system which controls and measures each step of the dry-aging process. A full ribeye, like the tomahawk, has three major muscles. Please make sure that you are posting in the form of a question. A Wagyu Rib Eye Tomahawk MS 3 coming in at Marble Score 3 on the Australian Wagyu scale, will deliver a miles more buttery flavor than the most tender USDA Prime steak. Skip to the beginning of the images gallery, Bone-In Prime Rib with Shallot-Red Wine Jam & Black Pepper Gravy, Grilled NY Strip Steak and Filet Mignon with Citrus Caper Herb Sauce, Coffee-Rubbed Tomahawk Steak with Pinto Beans and Coffee Sauce. A Wagyu Tomahawk is basically a Wagyu Rib Eye steak with the bone left in. This shopping feature will continue to load items when the Enter key is pressed. Using BMS, beef marbling is measured on a scale from 1 to 12, with a 1 being Select beef and a 12 being the highest level of marbling possible. The tomahawk is sourced from the rib primal which covers ribs six through twelve and is located between the chuck and loin primals. Shaped like a tomahawk, this beefy ribeye is not for the faint of heart. Our tomahawk steak is deeply marbled ribeye with a long, exposed rib bone is the star of many Instagram photos. Follow along @snakeriverfarms. Prices per kg Chilled Marble Score Price/kg Premium 0-3 $53/kg Gold 4-5 $71/kg Platinum 6-7 $83/kg Signature 8-9 $103/kg Signature Plus 9+ $110/kg Each of our tomahawk steaks is hand-cut to a thickness of about two inches. The meat is the same as the Rib Eye (which is also known as Entrecote), cut from the rib part of the steer. Meat The Butchers is proud to feature our 32oz Australian Wagyu Tomahawk Blue Label marble score 4-5. Our customer care team would love to help. Please try again later. Regular Price $155.00. Dry-Aged Tomahawk . Many consider our American Wagyu tomahawk the Ultimate Steak. Description. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Tomahawk Wagyu Tomahawk 28 Oz. American Wagyu Black Grade . To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Actual product packaging and materials may contain more and/or different information than that shown on our Web site.