Unfortunately Supper was a bit of a disappointment, as the food that was served to us was nothing extra-ordinary. This was by far, our worst dining experience (we dine out frequently) and obviously, we will never return, nor can we recommend Supper to others. Check out Supper as seen on Unique Sweets. You really can't order wrong. Unfortunately, I was disappointed. We proceeded upstairs to again discover all but one table empty. Incidentally, all but one were EMPTY. They were totally black on the underside (which you couldn't see until you turned them over -- but it explained why they were difficult to cut with a knife. The restaurant is charming, service was amazing but the food ruined it. Moving onto the entrees, one of us got a salad, another got a cheese burger, and I got fried chicken and grits. I simply think that this place is trying too hard to make their dishes "interesting and creative." Onto the food: Homemade doughnuts that we ordered for the table were amazing, and obviously a signature menu item. Brunch is equally as good, although their famous banana custard french toast is even sweeter than it sounds (but the housemade scrapple is a great savory pairing to tame all that sugar) Paying around $40 per person,...I was really hoping for something spectacular, but what we were served was food that was trying too hard to be interesting. The Supper Burger. Incidentally, all but one were EMPTY. I got the Dixie Biscuit while my friend ordered the ham and cheese frittata. the banana cream pie french toast, the red velvet waffles, the Dixie biscuit and the bacon babka. In addition, the waitress made an error (understandable enough) and brought me the wrong entree. Unfortunately Supper was a bit of a disappointment, as the food that was served to us was nothing extra-ordinary. However, her response was NOT a genuine apology. Have a drink at their exquisite bar and people watch across the street as customers visit Whole Paycheck (Foods). for the neighborhood and some of us foodies! I still cannot believe that they would feel okay delivering to a table something so unacceptable. For the appetizers, we ordered the hush puppies, the cheese plate, and the smoked chicken wings. However, her response was NOT a genuine apology. Brunch is equally as good, although their famous banana custard french toast is even sweeter than it sounds (but the housemade scrapple is a great savory pairing to tame all that sugar) Hmm, I guess the rest of those reservations were no shows? red velvet waffles • sweet cream cheese mousse, toasted pecans, molasses bourbon cherries, the trio of deviled eggs and chilaquiles navidad (my favorite element was the chorizo). Supper features American cuisine. When I returned to the hostess I asked if it was possible to be seated upstairs. Try...the banana cream pie french toast, the red velvet waffles, the Dixie biscuit and the bacon babka. Menu may not be up to date. The grits took up most of the plate. Unfortunately, the honeymoon ended there. Way overbreaded and fried ..pass it up. We also ordered the pastry board (because why not when you're on vacation). Our waiter was great, very attentive (had my coffee warmed up several times) and had good suggestions. Hmm, I guess the rest of those reservations were no shows? I got the Dixie Biscuit while my friend ordered the ham and cheese frittata. realize as good as your dish is, you wish this was a buffet so you could go back up and try everything...before you finish your first meal here you're already planning on coming back! It was a ridiculous representation - especially for the price of the entree and our son was annoyed enough to let them know. Apparently, Supper is (or WAS) known for their "famous" biscuits, so 2 of our party ordered the entree that featured them. If only they didn't try to do something special with each dish and stuck with more classic recipes, I think my experience would have been better.More, This is the version of our website addressed to speakers of English in the United States. BOTH entrees arrived with burnt biscuits! If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. The cheese burger was very good with a variety of toppings. The grits took up most of the plate. I call to see if I was able to dine using the purchased value only they said sure . No smiles - no one seemed happy to be there and made no effort to even feign a modicum of congeniality. Get the hush puppies and the pear cranberry cobbler. No smiles - no one seemed happy to be there and made no effort to even feign a modicum of congeniality. I got the Dixie Biscuit while my friend ordered the ham and cheese frittata. Bring Spot! When I returned to the hostess I asked if it was possible to be seated upstairs. more, Fairfield Inn & Suites Philadelphia Downtown/Center City. By the time I got my entree, every one else had finished theirs. Note: your question will be posted publicly on the Questions & Answers page. Franklin mortgage and investment co. cocktails! I still cannot believe that they would feel okay delivering to a table something so unacceptable. I don't know how they prepared them, but it was a revelation. Restaurant menu, map for Supper located in 19147, Philadelphia PA, 926 South St. Find menus. The first time you come here you'll try a bite of everyone else's food at the table and...realize as good as your dish is, you wish this was a buffet so you could go back up and try everything...before you finish your first meal here you're already planning on coming back! Note: your question will be posted publicly on the Questions & Answers page. We also ordered the pastry board (because why not when you're on vacation). This was by far, our worst dining experience (we dine out frequently) and obviously, we will never return, nor can we recommend Supper to others. I don't know how they prepared them, but it was a revelation. You really can't go wrong here. She replied that that those tables were TOTALLY booked. Read more. Supper has become so much over the past 8 ½ years of it's life and we are grateful to have been recognized amongst Philadelphia's finer dining establishments. I can't wait to go back. :(More, Given by the Food Network as one of the Top 5 brunch spots in America we got reservations (a must) and went on a Saturday morning as they opened. The salad had an extremely spicy sauce at the bottom, which took away from the over all flavor. They were so creamy and fluffy. Apparently, Supper is (or WAS) known for their "famous" biscuits, so 2 of our party ordered the entree that featured them. My chicken and grits was not very good. :(More, Given by the Food Network as one of the Top 5 brunch spots in America we got reservations (a must) and went on a Saturday morning as they opened. hostess seated me and said you can order the complete LS menu ! The restaurant is charming, service was amazing but the food ruined it. This was by far, our worst dining experience (we dine out frequently) and obviously, we will never return, nor can we recommend Supper to others.More. One of my absolute favorites! This was by far, our worst dining experience (we dine out frequently) and obviously, we will never return, nor can we recommend Supper to others.More. However, her response was NOT a genuine apology. Copyright © 2020 Discovery, Inc. or its subsidiaries and affiliates. I was really hoping for something spectacular, but what we were served was food that was trying too hard to be interesting. The grits took up most of the plate. The food was salty and the grits were ... Just save your money and go elsewhere, or just stick with a drink or two. duck fat fried potatoes and a trio of sauces: chipotle aioli, beer mustard, 1000 island. Anyone know what their other restaurant is called? The chicken was on three small wings, and it was dry with fried in a dense batter. They used to serve fresh salad and other dishes with tyhe best ingredients. We proceeded upstairs to again discover all but one table empty. We proceeded upstairs to again discover all but one table empty. It was a rainy morning (the kind I'd usually like to stay in bed), but Supper was bustling. Also the frittata was so, so good and the home fries on the side were perfect. The salad had an extremely spicy sauce at the bottom, which took away from the over all flavor. Great brunch! The smoked chicken wings were charred and coated with a birch beer, buttermilk, and black pepper sauce, but all they tasted like was burnt chicken with root beer syrup for $9. After waiting another 10 min., and very cognizant of our frustration, she finally said, "Oh, I was actually able to arrange a table for you upstairs," -- as if she had accomplished some amazing feat. Try the cereal bar and reminisce about the cereals considered too sugary by politically correct parents.More, We decided to check out Supper for brunch while in Philly for the weekend and I'm so glad we did. Try the cereal bar and reminisce about the cereals considered too sugary by politically correct parents. Everything was delicious, but my favorite was the side of grits. for the neighborhood and some of us foodies! She replied that that those tables were TOTALLY booked.